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The menu

Local starters, pasta, meat, arrosticini, pinsa and oriental cuisine. The menu updates in real time: what you read is what we’re serving today.

Tasting menu

  • Murat in locanda

    € 40

    Tasting menu for the whole table, lunch and dinner: raw, cold and hot starters, strozzapreti with ventricina ragù, Murat's chicken with potatoes, dessert, a glass of wine of your choice, water and coffee.

Starters

  • Beef carpaccio with mojito mayonnaise and crispy onion

    € 18

  • Piedmontese Fassona beef tartare

    € 20

    With truffle and porcini mushrooms

  • Charcuterie and cheese board

    € 20

    A selection of cured meats and cheeses, local and beyond. Recommended for two.

  • Melted caciocavallo terrine with ventricina in a crust

    € 12

  • Chef's selection of bruschetta

    € 9

    Recommended for 2, 8 pieces.

  • Pallotte cacio e ova (cheese and egg dumplings)

    € 10

  • Parmigiana “Mon Amour”

    € 12

    2 mini aubergine parmigianas to share, with caciocavallo fondue.

Pasta

  • Troccoli with ventricina ragù

    € 15

  • Strozzapreti with turnip greens and sausage

    € 15

  • Ricotta and spinach ravioli with yellow datterino tomatoes, stracciatella and crispy ventricina

    € 15

  • Calamarata with pistachio pesto, sun-dried tomatoes and crushed walnuts

    € 15

Meat mains

  • Grilled lamb entrecôte

    € 22

    350 g, with a side.

  • Murat's chicken

    € 16

    Slow-cooked chicken with a “special” rub.

  • Sliced Irish sirloin

    € 22

  • Selection of rib steaks and T-bones (fiorentina)

    € 7per 100 g

    Ask our staff for today's cuts.

  • The chef's skewer

    € 16

    2 large 250 g skewers marinated in BBQ, soy and allspice, with a side.

  • Porchetta-style pork belly with a side

    € 16

    Pork belly slow-cooked in its own juices.

  • Sliced suckling pork with truffle and porcini

    € 18

Arrosticini

  • Mutton arrosticini

    € 1,50each · min. 10

    Price per skewer, minimum 10.

  • Liver arrosticini

    € 1,50each · min. 5

    35 g, price per skewer, minimum 5.

  • Abruzzo sausage skewers with sweet Altino pepper

    € 1,50each

    Price per skewer.

Pinsa

  • Regina Margherita

    € 9

    San Marzano tomato and fior di latte mozzarella.

  • Testa di moro

    € 12

    Mozzarella, ventricina and cherry tomatoes.

  • Venere

    € 12

    Mozzarella, prosciutto crudo, rocket and cherry tomatoes.

  • Muratta

    € 12

    Alto Vastese ventricina, caciocavallo and crispy onion.

  • Arriccia

    € 12

    Fior di latte, truffle mortadella and roast potatoes.

  • Porcicollo

    € 15

    Capocollo, fior di latte, truffle and mixed mushrooms with porcini.

  • Monalisa

    € 12

    Fior di latte, spicy sausage and Taggiasca olives.

Oriental cuisine

  • Cheese nigiri

    € 8

    Rice, local prosciutto crudo, chicory, cheddar sauce and crispy onion. 4 pieces.

  • Ventricina nigiri

    € 8

    Rice, ventricina, mayonnaise, fried onion and walnuts. 4 pieces.

  • Porchetta nigiri

    € 8

    Rice, porchetta, yoghurt and pistachio. 4 pieces.

  • Capo nigiri

    € 8

    Rice, capocollo, truffle and mayonnaise. 4 pieces.

  • Bao and pulled pork

    € 8

    Steamed bao with slow-cooked pork and BBQ sauce. 2 pieces.

Side dishes

  • Sautéed greens

    € 4

  • Mixed salad

    € 4

  • Roast potatoes

    € 4

Drinks

  • Coca-Cola 33 cl

    € 3,50

  • Coca-Cola Zero 33 cl

    € 3,50

  • Water

    € 2

    Still or sparkling.

  • Beer 0.3 l or jug

    € 4

    Please ask our staff.

  • Cocktails

    € 6

    Please ask our staff.

Book your table on WhatsApp.

Date, time and guests: it takes a minute. WhatsApp opens with your message ready and we confirm your table in the chat.

Opening hours

Monday
19:00–23:30
Tuesday
19:00–23:30
Wednesday
19:00–23:30
Thursday
19:00–23:30
Friday
19:00–23:30
Saturday
19:00–23:30
Sunday
19:00–23:30

Every day, 12:00–15:00: open on request only, subject to our confirmation. Book · WhatsApp